2023 Casavecchia Terre del Volturno IGT

Name: Casavecchia Terre del Volturno IGT
Brand: Canestrini
Rating: 91 (1 reviews)

Canestrini

Shutterstock_Brian A Jackson

Points

Tasting 2025

The red wine Casavecchia Terre del Volturno IGT, vintage 2023 from the winery Canestrini has been rated in 2025 by Othmar Kiem, Simon Staffler with 91 Falstaff points. It is a wine made from the grape variety Casavecchia from the region Campania in Italy.

Tasting Notes

Tasting from 04.10.2025: Othmar Kiem, Simon Staffler

Bright ruby red in colour with a purple hue. Cold smoke, ripe blackberry and fresh thyme on the nose. Fresh and juicy on the palate, great interplay of acidity and tannin, medium length.

More about the tasting

Region: Campania, Italy

Winery: Canestrini

Type of Production: organic

Category: Red Wine

Grape Variety: Casavecchia

Vintage: 2023

Alcohol Level: 13%

Stopper: DIAM

Price: 20 - 50 €

Region

Campania, Italy

Campania, located on the southwestern side of the boot, is one of the oldest wine-growing regions in Italy; before the Romans, the Greeks were already...

More about the region

Winery Canestrini

Shutterstock_canadastock

Canestrini

Via Lo Recco 4
81010 Catania
Italien
www.canestriniwine.com

More about this winery

Wines from this winery

Best wines from this region

More of the same vintage

6 entries

sort by

2025 Pallagrello Bianco Terre del Volturno IGT

2024 Melograno Terre del Volturno IGT

2024 Pallagrello Bianco Terre del Volturno IGT

2023 Casavecchia Terre del Volturno IGT

2024 Casavecchia Terre del Volturno IGT

2025 Casavecchia Rosè Terre del Volturno IGT

Wine-News

Five Swedish Vineyards Made for a Summer Stay

Guided tours among the vines, tastings, al fresco meals and no need to nominate a designated...

By Linda Iliste
Why Should Cider Lovers Head to Vilnius This June?

Cider is having a quiet boom across the Baltics, and this June Vilnius is marking that moment with...

By Ugnė Vedeikaitė
Natural Wine Takes the Stage in Vilnius This May

On May 23, Vilnius will host The Naturals - a new wine fair bringing together 11 local...
"Ohnerausch" opens first store with non-alcoholic drinks in Vienna

Lisa and Philipp Smula open their first store for non-alcoholic drinks – from bitters and proxies...

By Redaktion
Veuve Clicquot Unveils La Grande Dame Rosé 2018

With Veuve Clicquot’s new “La Grande Dame Rosé 2018,” the Champagne house celebrates 200...

By The Editors
Christian Tschida is "Winemaker of the Year 2026"

At the VieVinum in the Vienna Hofburg, Falstaff presented the eagerly awaited new winner of the...

By The Editors
"The more of a wine is produced, the more it loses its soul"

With wines such as L'Ermita, Álvaro Palacios has had a decisive influence on the international...

By Dominik Vombach
The Raw Pour: Riga Hosts Its First Massive Natural Wine Festival at VEF Kvartāls

As spring turns to summer, the spotlight on May 30th is not on stiff-collared masterclasses, but on...
Global Wine Consumption Continues to Decline in 2025

OIV reports falling demand across major markets as consumers shift towards moderation and economic...

By The Editors
Korean kinship on the plate

At Bach & Nurup in Northern Jutland, chef-owner Christian Nurup welcomed guest chef and television...

By Tove Oskarsson Henckel
Review of the day: Restaurant Frank - Copenhagen, Denmark

Restaurant Frank combines refined bistro cuisine, international flavors, and one of Copenhagen’s...

By Jesper Uhurp
Falstaff Talk with Olivier Krug: "No one needs Expertise to understand Krug"

For more than three decades, Olivier Krug has shaped the champagne house that bears his surname....

By Dominik Vombach