The red wine Capaia, vintage 2007 from the winery Capaia Wines has been rated in 2010 with 88 Falstaff points. It is a wine made from the grape varieties Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot from the region Philadelphia in South Africa.
Tasting Notes
Strong ruby garnet. Smoky, leafy, wild berries, medium complexity, salty minerality, plums, bitter chocolate, slightly astringent.
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