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Bruno Lambrusco Emilia IGT Brut

Ceci

Lenti Hill/Shutterstock | Foto beigestellt

The semi-sparkling carbonated wine Bruno Lambrusco Emilia IGT Brut from the winery Ceci has been rated in 2024 by Peter Moser, Gerhild Burkhard, Benjamin Herzog, Dominik Vombach, Ulrich Sautter, Othmar Kiem, Simon Staffler with 89 Falstaff points. It is a wine made from the region Emilia-Romagna in Italy.

Tasting Notes

89
Tasting from 04.10.2024: Peter Moser, Gerhild Burkhard, Benjamin Herzog, Dominik Vombach, Ulrich Sautter, Othmar Kiem, Simon Staffler

Bright ruby red with medium-sized pearls. Restrained on the nose, opens slowly to hints of sour cherry and purple. With mouth-filling mousse on the palate, pleasant freshness and lovely flow.

More about the tasting
Winery: Ceci
Type of Production: conventional
Expansion: steel tank
Alcohol Level: 11.5%
Stopper: Technical cork
Price: 10 - 20 €
Residual Sugar: 6 g/l
Region
Emilia-Romagna, Italy
This region in north-central Italy stretches from the Adriatic coast in the east far into Italy's west and also includes the large alluvial areas of the Po...
More about the region
Shutterstock_Stefano Termanini
Ceci

Provinciale di Golese 99
43056 Torrile
Italien
+39 (521) 810252
[email protected] www.lambrusco.it

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