The red wine Château Greysac, vintage 2017 from the winery Château Greysac has been rated in 2018 by Peter Moser with 88 Falstaff points. It is a wine made from the grape varieties Merlot, Cabernet Sauvignon, Cabernet Franc, Petit Verdot from the region Médoc in France.
Tasting Notes
Deep dark ruby garnet, violet reflections, delicate edge brightening, black forest berry confit, dried plums, candied orange zest. Medium body, developed, present, somewhat brittle tannins, nougat on the finish, drying aftertaste.
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