The red wine Château Valandraud, vintage 2014 from the winery Château Valandraud has been rated in 2015 with 93 Falstaff points. It is a wine made from the grape varieties Carmenère, Malbec, Cabernet Sauvignon, Cabernet Franc, Merlot from the region St. Emilion in France.
Dark chocolate, redcurrant, cranberry, herbs. Very soft attack, sandy tannin, dense, monolithic, earthy-loamy flavours retronasal, remaining creamy until the finish, then dry and drying, strong alcohol, but also chalky-mineral tones. Good structural length. Massive - with the impression of a sinewy, dense structure on an emphatically full-bodied, soft base.
More about the tasting
Chateau Valandraud
33330 Saint-Étienne-de-Lisse
Frankreich
+33 (557) 55 09 13
[email protected] thunevin.com
