The red wine Clos Dubreuil, vintage 2023 from the winery Clos Dubreuil has been rated in 2024 by Peter Moser with 93 Falstaff points. It is a wine made from the grape varieties Merlot, Cabernet Franc from the region St. Emilion in France.
Tasting Notes
Dark ruby, opaque core, purple reflections, delicate edge brightening. Nuances of bourbon vanilla and dill, black nougat, dark cherry, some cassis, a multi-faceted bouquet. Complex, juicy, dominated by new oak, red heart cherry and some liquorice on the finish, still a little dry on the back, a savoury food wine.
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