2022 Avento Verdejo DO

Name: Avento Verdejo DO
Brand: Costa de Plata
Rating: 88 (1 reviews)

Costa de Plata

Shutterstock_Twin Design

Points

Tasting 2024

The white wine Avento Verdejo DO, vintage 2022 from the winery Costa de Plata has been rated in 2024 by Dominik Vombach, Benjamin Herzog with 88 Falstaff points. It is a wine made from the grape variety Verdejo from the region Valencia in Spain.

Tasting Notes

Tasting from 16.02.2024: Dominik Vombach, Benjamin Herzog

Notes of apple, lime and passion fruit on the nose. Full-bodied on the palate, with ripe acidity and a subtle tartness in the finish.

More about the tasting

Region: Valencia, Spain

Winery: Costa de Plata

Category: White Wine

Grape Variety: Verdejo

Vintage: 2022

Expansion: steel tank

Alcohol Level: 13%

Stopper: Cork

Price: bis 10 €

vinoteca.aldi-suisse.ch

Region

Valencia, Spain

The landscape around the port city of Valencia in the southeast of the Iberian Peninsula is one of the most fertile areas of Spain. Rice, fruit and vegetables...

More about the region

Winery Costa de Plata

DeltaOFF/Shutterstock

Costa de Plata

Chiva
Spanien

More about this winery

Wines from this winery

Best wines from this region

More of the same vintage

1 entry

2022 Avento Verdejo DO

Wine-News

Five Swedish Vineyards Made for a Summer Stay

Guided tours among the vines, tastings, al fresco meals and no need to nominate a designated...

By Linda Iliste
Why Should Cider Lovers Head to Vilnius This June?

Cider is having a quiet boom across the Baltics, and this June Vilnius is marking that moment with...

By Ugnė Vedeikaitė
Natural Wine Takes the Stage in Vilnius This May

On May 23, Vilnius will host The Naturals - a new wine fair bringing together 11 local...
"Ohnerausch" opens first store with non-alcoholic drinks in Vienna

Lisa and Philipp Smula open their first store for non-alcoholic drinks – from bitters and proxies...

By Redaktion
Veuve Clicquot Unveils La Grande Dame Rosé 2018

With Veuve Clicquot’s new “La Grande Dame Rosé 2018,” the Champagne house celebrates 200...

By The Editors
Christian Tschida is "Winemaker of the Year 2026"

At the VieVinum in the Vienna Hofburg, Falstaff presented the eagerly awaited new winner of the...

By The Editors
"The more of a wine is produced, the more it loses its soul"

With wines such as L'Ermita, Álvaro Palacios has had a decisive influence on the international...

By Dominik Vombach
The Raw Pour: Riga Hosts Its First Massive Natural Wine Festival at VEF Kvartāls

As spring turns to summer, the spotlight on May 30th is not on stiff-collared masterclasses, but on...
Global Wine Consumption Continues to Decline in 2025

OIV reports falling demand across major markets as consumers shift towards moderation and economic...

By The Editors
Korean kinship on the plate

At Bach & Nurup in Northern Jutland, chef-owner Christian Nurup welcomed guest chef and television...

By Tove Oskarsson Henckel
Review of the day: Restaurant Frank - Copenhagen, Denmark

Restaurant Frank combines refined bistro cuisine, international flavors, and one of Copenhagen’s...

By Jesper Uhurp
Falstaff Talk with Olivier Krug: "No one needs Expertise to understand Krug"

For more than three decades, Olivier Krug has shaped the champagne house that bears his surname....

By Dominik Vombach