The red wine Barbera d'Alba Superiore DOC, vintage 2016 from the winery Parusso has been rated in 2019 by Othmar Kiem, Simon Staffler with 93 Falstaff points. It is a wine made from the grape variety Barbera from the region Piedmont in Italy.
Tasting Notes
Intense, almost impenetrable purple. Open nose of sour cherry and blackberry. On the palate soft and generous, carried by fine texture, clear berry fruit, powerful drive, full-bodied and persistent.
More about the tasting