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2017 Tapada Tinto

Tapada de Coelheiros

Shutterstock_Brian A Jackson

The red wine Tapada Tinto, vintage 2017 from the winery Tapada de Coelheiros has been rated in 2024 by Benjamin Herzog, Dominik Vombach with 93 Falstaff points. It is a wine made from the grape varieties Cabernet Sauvignon, Alicante Bouschet from the region Alentejo in Portugal.

Tasting Notes

93
Tasting from 16.08.2024: Benjamin Herzog, Dominik Vombach

Dark ruby red. Ripe, dark fruit, plum, black cherry, some cassis, savoury notes, liquorice, clove. Full-bodied on the palate, and quite elegant thanks to the ripe acidity. Dark fruit, ripe tannins, long finish.

More about the tasting
Type of Production: conventional
Category: Red Wine
Vintage: 2017
Expansion: 18 months 500-l-barrel, 36 months bottle maturation
Alcohol Level: 14%
Stopper: Cork
Price: 20 - 50 €
Residual Sugar: 0.9 g/l
Region
Alentejo, Portugal
Alentejo is the name of a wine-growing region, as well as that of a province in southern Portugal. For a long time the gently rolling landscape was far less...
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Tapada de Coelheiros

Estrada de Tapada
4620 Cernadelo
Portugal

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