The red wine Brunello di Montalcino, vintage 2012 from the winery Valdicava has been rated in 2017 by Kiem, Othmar with 91 Falstaff points. It is a wine made from the grape variety Sangiovese from the region Tuscany in Italy.
Tasting Notes
Bright ruby garnet. Very finely drawn nose, full of cranberries, goji berries and sour cherries, exciting. On the palate it is broad-meshed, grippy, hearty tannins, slightly malty notes on the finish.
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