The red wine am See rot, vintage 2018 has been rated in 2020 by Peter Moser with 92 Falstaff points. It is a wine made from the grape varieties Zweigelt, Cabernet Franc, Blaufränkisch from the region Lake Neusiedl in Austria.
Tasting Notes
Deep dark ruby garnet colour with opaque core, purple reflections, light watery rim. Ripe cherries, candied orange zest, red berries, nougat touch, inviting bouquet. Medium complexity, sweet fruit, well-integrated tannins, subtle hints of blackberries, some tobacco savouriness, nutty nuances on the finish, lingers long, versatile.
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