The red wine Zweigelt The Butcher, vintage 2017 from the winery Weingut Schwarz has been rated in 2019 by Peter Moser with 91 Falstaff points. It is a wine made from the grape variety Zweigelt from the region Lake Neusiedl in Austria.
Deep dark ruby, opaque core, purple reflections, delicate edge brightening. Herbal savouriness with delicate orange zest in the background, some dark berry confit, hints of cardamom. Fine structure, juicy, elegant, savoury tannins, red berry fruit nuances, wood savouriness in the aftertaste, lingers well.
More about the tasting
Baumhöhäcker 16
7163 Andau
Österreich
+43 (2176) 3231
[email protected] www.schwarz-weine.at
