"Ethnic Cuisine" Restaurants in Salzburg
Lucas Bocsa is the master of the kitchen: he conjures up delicious, exquisite, sometimes hearty or even extravagant dishes. What is always on point is the quality of the ingredients and the craftsmanship.
For more than 24 years, the Buberlgut has stood for tasty, balanced, seasonal fresh cuisine. Seafood has an important place in it. Remarkable wine selection.
Not only the location, but also the cuisine makes this place a meeting place for gourmets. The cuisine is Italian-Mediterranean with a focus on fish and shellfish. Great wine selection.
Lizzy and Jakob Aigner's relaxed restaurant is the place to enjoy southern flavours on your plate with (perhaps) the best Mediterranean cuisine in Salzburg. Fine wines, great service.
Everything on the table is authentic: in addition to the Japanese influence of sushi and co, there are international accents and regional touches. The "SeeSushi School" and the fish boutique are great!
The fresh fish and seafood from the Adriatic find their way to the old town of Hallein and are deliciously prepared on the plates. They are accompanied by fine wines, also from Istria and Slovenia.
Shoes used to be made in this place, today it is home to perhaps the best steaks in Flachau. Plus a "Schuster's Feinspitz" menu, superfood salads, celeriac "steak" or pasta. Very good wine list.
The new restaurant design makes "hearty cuisine" taste even better. Southern flavours are combined with regional and international ingredients. Our own Noi salt, the best oil and home-baked bread.
When you say Italian cuisine in Salzburg, you also mean Cavalli. It has been a hotspot for Italianità for many years: a little taste vacation with pasta, pizza, fish and sweets is guaranteed!
If you are looking for good Asian cuisine in Salzburg, you will find it in Bayerhamer Straße. For years, the Hu family has stood for authentic dishes ranging from classics (red fish curry) to the best sushi selection.
"El chefe" cooks in the middle of Salzburger Land with a Mediterranean-Austrian mix of dishes. Crispy sushi, surprise tapas, lemon chili spaghetti or boiled beef? Everything is possible and very good.
Southern flavours in Salzburg? They are at home here! Delicious pasta, fine fish, Istrian wine: eating and drinking can be so simple and good. No menu, the big menu in the evening. Everyone loves it.
Good Italian cuisine is rare in Salzburg, but you can find it at Giacomo's for many years. His pizzas are cult, his homemade pasta is delicious and the Italo classics are always a winner.
Yaoyao Hu is the best Asian chef in the city. His concept is getting a facelift: fine dining including Peking duck at the back of the restaurant, authentic street food at the front. You can look forward to it ...