"Restaurants/Inns" Cafes in Vienna
Whether a quick espresso at the bar or an indulgent breakfast, everyone will be happy here. Hearty or sweet, vegan and vegetarian - no problem at all. The elegant setting attracts the "who's who" as well as tourists and Viennese alike.
Steirereck stands for pure excellence. No wonder, then, that the establishment was once again voted the best restaurant in the city. The exclusive, luxurious breakfast at the Meierei is equally impressive. Exquisite ingredients, handled with perfection, from ostrich egg dishes to Beuscherl (offal ragout).
Classy and stylish down to the last detail, even the coffee-to-go cup is an eye-catcher. A place that embodies quality through and through; exclusive produce, furniture and decorative elements have a line. A place for the discerning palate with an "urban appetite".
Not only for hotel guests. An exquisite breakfast at the Guest House starts the day in style. In-house pastries, specially roasted coffee and a variety of breakfast packages are available. Perhaps even an oyster as a special addition?
A varied offer, and around the clock. The focus is on Levantine-Oriental cuisine. The organic ingredients come from regional suppliers, which are also listed on the menu. Coffee is from Hornig, and there is even a Westpol blend of tea.
The motto is now an urban trend - an island of relaxation in the middle of the city, with a large sun deck and unique, maritime flair. The menu offers breakfast highlights, healthy bistro dishes and homemade desserts. Ship ahoy!
The Palais Coburg is one of the most exclusive addresses in Vienna. Here, not only the fine dining is convincing, but also a unique breakfast in the sunny glasshouse conservatory or in the beautiful guest garden. The quality is of course impeccable!
DO & CO impresses with quality, no matter what the location. The Albertina Museum captivates with elegant ambience in harmony with the magnificent, historic building. Breakfast on the beautiful terrace is an experience and ideal for special occasions. .
The café is proud of its outstanding, "evil croissant" filled with Viennese nougat and almond butter cream - simply irresistible and worthwhile. Top breakfast selection, the breakfast étagère promises "All You Can Eat" pleasure.
Where to start? The breakfast menu is to die for: combinations of sweet, vegan, healthy, sinful and much more. Everything not only impresses with the best quality, but is also arranged as if it were made for Instagram.
The breakfast offerings cover all preferences and diets - from vegan to gluten-free to sweet or savoury. With bowls, porridge, and carrot cake, you're right on the pulse of the times. Coffee comes from Bieder & Meier. "The wicked croissant" alone is worth it.
The piadine sandwiches are unforgettable, some classic Italian, some extravagant with chanterelles or figs. For the sweet tooth, there are homemade pies and cakes, perfectly accompanied by artisan coffee from Tuscany.
The café offers good coffee, a large selection and a cosy garden right outside the door. Whether reserved with a fresh croissant or extravagant with salmon and portobello truffle omelette, there is pure enjoyment here for every breakfast heart!
The location is an Instagrammer's paradise in search of the next snapshot - grand spiral staircase, lush plants and charming corners. From exquisite breakfast combos to simple and delicious chive breads, you'll find it all here!
The name Harvest stands for harvest in life - here you can find relaxation, culinary delights and positive energy. With fresh, regional and high-quality ingredients, the café creates a harmonious interaction for body and mind. Commendable vegan offer!
Anna and Christoph Heinrich also have a penchant for "café gourmand" in their French delicatessen in the Ferstel Passage. Pralines or macarons with a “Chocolat chaud” or the “Café au lait” are on offer, as are various tarts.
The traditional café was opened in 1935 by Karl Hummel and is the heart of Vienna's Josefstadt district. It is lovingly regarded by many as a second living room. Large and classic breakfast selection, and according to Viennese tradition, there's a newspaper with the coffee.
A nod to Vienna's coffeehouse tradition, crowned by the majestic, elegant ambience of years gone by. The famous Imperial Torte was created in honour of Emperor Franz Joseph I – the recipe remains a well-kept secret to this day.
Le Bol, a sweet French café in the centre. Authentically, here you drink café au lait from a bowl and dip a fresh croissant into it. Variety of typical French delicacies: croque, quiche, tartines and more! A pleasure à la française.
Whether breakfast, lunch, dinner or just drinks (which are also available in the morning) - the restaurant is an all-rounder for every occasion. The coffee comes from the regional RÖSTRAUM roastery. Only high-quality beans from the best coffee-growing regions in the world go into the cup.