The Best Restaurants in 8002 Zurich
Anyone who works in this kitchen must have green fingers and, ideally, a head for heights. There is actually a large herb garden on the roof of the Park Hyatt in the centre of Zurich. Another highlight: over 3000 items on the wine list.
The modern, elegant flair makes you want to spend the next few hours enjoying drinks and bar food. Because the dishes are designed to be shared, you can eat your way through the menu in a larger group without feeling guilty. Tip: The chocolate dessert should be yours alone!
The Weisses Rössli restaurant is frequented by connoisseurs and gourmets alike. In the evening, a multi-course menu is offered and the hosts also have a selection for vegetarians and vegans. Swiss, Spanish and Italian wines are served by the glass.
Nostalgic restaurant culture is celebrated at the Bederhof. The dining room is simple and elegant, and the menu features classics such as beef tartare, Wiener schnitzel and Zürcher Geschnetzeltes, expertly prepared without chichi. You quickly feel at home here.
The Choupette is a modern brasserie with French flair. The kitchen team combines classic dishes with Nordic and Japanese influences. The bar serves creative cocktails, even without alcohol. Perfect for a stylish dinner or after-work drinks.
Il Tartufo in Zurich makes truffles the central theme of Italian cuisine. Whether in the pasta or the meat dishes - the flavour is clearly at the centre. The calm, elegant atmosphere matches this: a restaurant that is fully dedicated to this delicacy.
Authentic steakhouse cuisine is celebrated here. Some of the food is cooked over an open fire. The cuts of meat are selected with the utmost care. Swiss meat from pasture slaughter is just as much a theme as high-end beef from the States. Wines from the Napa Valley.
Brunch, lunch, dinner with a view of the lake: at Lux, all gastronomic needs are perfectly catered for. The selection of food and drinks leaves nothing to be desired. The contemporary fish cuisine and creative options for vegetarians are a particular delight.
The fire is at the centre of the kitchen at 1Komma7. Various types of meat and vegetables from partner farms in the region are grilled on the barbecue. At lunchtime, there are balanced menus to take away or eat in. In the evening, meat is served as a side dish.
L'altro in Sternenstrasse serves classic Italian cuisine with a lot of heart and soul. Homemade pasta accompanies dishes such as ossobuco da nonna or scaloppine al limone. The terrace under chestnut trees creates a relaxed, almost informal atmosphere.
At Fork & Bottle, "from farm to table" cuisine meets a love of craft beer: seasonal dishes made from local ingredients, plus over 60 different beers and a fine selection of wines. Urban and relaxed with a large garden and play area - perfect for moments of enjoyment both indoors and outdoors.
Kai Sushi on Lessingstrasse stands for contemporary sushi enjoyment in Zurich. Japanese classics are reinterpreted and creatively served - from lunch donburi to signature rolls. An urban place for all those who not only want to eat sushi, but also experience it.