The best restaurants in Bad Kleinkirchheim
Most of the ingredients come from the region or from the own farm. The cuisine of Carinthia is presented in the best light, with Alpine-Adriatic flavours flowing in again and again. There are also flashes of international flavours.
The five-star establishment focuses on Alpine-Adriatic cuisine with a wonderful lightness of touch. The team demonstrates its expertise in wine selection. External guests can also book a table.
Family hotel high above Bad Kleinkirchheim. Regional fare is on the menu. Most of the ingredients come from the hotel's own farm or from local farmers. Beautiful, historic wine cellar.
The rustic hut with a large sun terrace is located in the centre of the village. The menu includes Carinthian cheese noodles, char and other regional delicacies. The aroma from the bread oven is tempting.
The wellness hotel combines traditional dishes with influences from all over the world. Theme evenings offer Italian or Carinthian delicacies. Good wine list with Austrian and international options.
The signature dish in the wood panelled dining room is an intense pleasure: perfectly roasted dry-aged beefsteaks. Inventive: chanterelle and rosemary cream soup with parmesan bread; pizza selection.
The decor and hostess Brigitte Gell exude openness and joie de vivre, and the dishes are just as convincing: vegan tartare made from beet, baked snails or veal cream goulash.