Eleftheria Vasiliadi
Eleftheria Vasiliadi is a food and travel reporter and photojournalist with previous professional experience as a cook for almost a decade. She's a contributor to several international magazines, covering prestigious festivals, the restaurant industry, and ethical gastronomy topics. The few times she doesn't travel, she works on culinary video concepts and digs into anything that has to do with food science, sustainability, and the history of food.
