Only Selfmade Wine Best Wineries in Weißenkirchen in the Wachau

Among other things, the mother-daughter duo’s cellar offers an impressive variety of Veltliner wines that pair perfectly with the house’s snack specialties—in addition to smoked meats and homemade pâté, be sure not to miss the desserts!

The family has been making wine for generations; today, brothers Erich and Arnold are at the helm, applying their extensive expertise to Grünem Veltliner and other varieties. Guests at the Heuriger are treated to delicious snacks in the beautiful garden and the cozy parlor.

The visit to the Heuriger begins with a sparkling rosé, followed by Veltliner and Riesling from a wonderful variety of vineyards. The owner whips up delicious snacks made from regional delicacies, which you can enjoy in the garden while taking in the magnificent view.

Not only are the walls in the medieval town center historic, but so is the impressive wine press beneath which guests take their seats in the dining room. Guests then sample both the variety of vineyard sites and the full range of classic cold Heurigen drinks.

The doors of this beautiful winemaker’s house open only twice a year, but when they do, guests are treated to a wide variety of Veltliner wines or sparkling wine from the estate. These pair perfectly with smoked meats and homemade spreads served with Wachau-style Laberl, as well as fine smoked fish.

A must-stop not just for long-distance hikers on the Wachau World Heritage Trail: From Steinfeder to Smaragd, the region’s character shimmers in the glass, and on the sunny patios in front of the house or in the cozy parlor, they serve down-to-earth dishes made from their own produce.

At this charming family-run business, you feel a special connection to nature and the region, and guests can taste that in many different ways: Fruity white wines and a light Rösler pair perfectly with a Hauerjause or spicy game sausage, capturing the essence of the Wachau.

The glass is filled with fine wines made from grapes typical of the region, and the apricots are used to conjure up not only juice and schnapps but also wonderful desserts. But first, it’s time to feast on delicious snacks—one of the highlights: homemade game delicacies.

Thanks to the redesign, fresh air and light now flow into the interior, creating a modern yet cozy atmosphere. From the terrace, you can enjoy a picturesque view of the vineyards that provide the wines to accompany your snacks—especially a good selection of Veltliner and Riesling.

Both on the plate and in the glass, the Wachau region shows itself at its best—and most delicious. That means high-quality vineyard snacks and seasonal tavern cuisine, exquisite desserts, and wines perfect for sipping, along with juices and spirits.