"Warm Dishes" Street Food Restaurants in Lower Austria
For ten years now, the noodle machine from Japan has been fired up daily to ensure a supply of nutritious soups (umami-intensive, such as "Karma Dragon"). Toppings from regional businesses ensure good karma when ordering. Changing specials expand the selection seasonally.
The dough is airy, the crust is golden brown and crispy - the Neapolitan pizzas are all prepared with a lot of love and topped with carefully selected ingredients from Italy. The dreamy pizza reaches perfection when the burrata melts as you slice it.
The menu has something to offer: a few tapas to get you started, bowls for a fresh feeling, ribs for the soul - and burgers with a wow effect (be sure to try them with bacon jam!). Veggie & vegan is also more than just an option here. Conclusion: pure variety. Just dig in!
Molto bene! When Toni is on the road with his mobile trattoria, he usually stands at the stone oven himself and conjures up the original Neapolitan pizzas that make many an Italian look pale: crispy base, fluffy dough and topped with the best ingredients and lots of amore.