The milder, golden version of the classic Negroni balances bitter and sweet flavours that will delight your palate.
| Ingredients (1 servings) | ||
|---|---|---|
| 30 | ml | Ungava gin |
| 30 | ml | Lillet Blanc |
| 30 | ml | Aperol |
Crafted from six Arctic botanicals from the northern Quebec, Ungava Gin is made using traditional techniques. It offers both a distinctive colour and a captivating flavour that is vibrant, smooth, fresh and floral. On the nose, Ungava offers sweet, floral notes with bright citrus and strong juniper. On the palate, the juniper flavours develop with a unique contrast between sweet tea and tart berries, followed by a warm and spicy finish.
Its distinctive taste and versatility have earned it several prestigious awards over the years, including the World Spirits Award Gold Medal in 2020, 2018 and 2016.
More recipes and info at: ungavagin.com
