Lake trout with potato risotto
After spectacular culinary journeys across the world’s oceans, Lukas Nagl has found his home port...
Meghan Markle's Single Skillet Spaghetti
A quick and easy pasta recipe that has divided the internet.
| Ingredients | ||
|---|---|---|
| 400 | g | Cherry tomatoes |
| 2 | cloves | Garlic |
| 3 | tablespoon(s) | Olive oil |
| 200-300 | g | Spaghetti |
| some | Salt | |
| 200 | g | Baby spinach |
| some | Rocket | |
| 250 | g | Feta cheese |
-
Take a large, deep saucepan and sauté the halved cherry tomatoes and finely chopped garlic in olive oil over medium heat. Stir occasionally until the tomatoes are soft and a light sauce forms.
-
Now add the uncooked spaghetti or fettuccine to the pan along with the still frozen spinach. Fill the saucepan with hot water (from a kettle) until the pasta is completely covered and add salt. Mix everything well.
-
Cover the saucepan with a lid and cook over medium heat for about 6 minutes. Then remove the lid, stir the pasta carefully and simmer for another 4-5 minutes until al dente. Add a little more hot water if necessary.
-
Mix the fresh rocket in until it shrinks slightly. Plate the pasta, garnish with crumbled feta and drizzle with a little olive oil if desired. Serve immediately.
