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Kvitnes Gård

Nordic Cuisine

Fine Dining

92

Self-sufficiency defines this restaurant: Chef Halvar Ellingsen grows all vegetables and raises sheep, pigs, and quail on the family farm, which dates back to the 1800s. The tasting menu features around 18 courses.

44 /50 Food

19 /20 Service

20 /20 Wine

9 /10 Style

Payment Conditions: Cash, Debit Card, Credit Card, NFC

Accommodation

Parking Space

Møysalveien 2659
8413 Kvitnes
Norway
+47 46908005
+47 46908005 [email protected]
www.kvitnes.com

Monday

Closed

Tuesday

10:00 - 13:00

Wednesday

10:00 - 13:00

Thursday

10:00 - 13:00

Friday

10:00 - 13:00

Saturday

10:00 - 13:00

Sunday

Closed

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