Napulé Lachen
Italian Cuisine
Pizza
Pizza
93
Falstaff Streetfood Guide 2026 - Switzerland
Excellent pizzas at more and more locations. The dough is allowed to rest for a long time, making it especially soft, light, and delicious. Even with the generous toppings, we never skimp on quality. The pizza crusts are then baked briefly in a hot oven—buonissimo!
58
/60 Food
17
/20 Service
18
/20 Style