The Schweiger winery is located in the village of Zöbing, in the heart of the Kamptal. Peter Schweiger and his son Peter attach great importance to environmentally friendly and sustainable viticulture. Both generations pay special respect to the soil and nature. To make great wines, two things are crucial for them: a special appreciation of nature and careful treatment of the vines. This awareness runs through their entire existence as winegrowers and can ultimately be tasted in their outstanding wines.
The grapes, which are harvested and selected exclusively by hand, come from the great vineyards of the Kamptal: Zöbinger Heiligenstein, Kogelberg, Gaisberg and Lamm. The wine labels reflect the philosophy of the winery: the compass embodies the connection with the region. The clock stands for the intention to give the wines sufficient time to mature. And so the first wines from the previous year are released onto the market in April at the earliest.
The great love is for Grüner Veltliner, which is vinified into eight different wines: from light and fruity to full-bodied and mineral to strong and spicy, aged in barriques. Peter Schweiger junior, born in 1996, who has been working hard since 2013, not only as a craftsman, but also with new ideas and a zest for action, creates particularly sophisticated wines with his own "96" line, which he vinifies exclusively himself.
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