The family business has existed since 1849 and is run by Josef and Christa in the fifth generation and Hannes, Stefan, Lisa and Eva in the sixth generation. "We have the good fortune and pleasure of being able to grow our grapes in the most favorable natural conditions," says Josef Seifried. Loess and primary rock weathered soils characterize the wines unmistakably with spice, minerality and fruit. The Seifrieds' home village, Oberstinkenbrunn, located south of the wine-growing town of Retz, enjoys a Pannonian-continental climate. Strong daytime warming promotes the ripening of the grapes, while the typically large temperature differences between day and night favor their character. Despite all technical perfection, it is a particular concern of the winegrowing family to preserve the character of the variety and the soil and - following the good Weinviertel tradition - to press natural, honest wines: Wines with joy.
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