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2019 Laute Valpolicella DOC

Adalia

Shutterstock_Brian A Jackson

The red wine Laute Valpolicella DOC, vintage 2019 from the winery Adalia has been rated in 2021 by Peter Moser, Ulrich Sauttter, Othmar Kiem, Simon Staffler, Benjamin Herzog, Dominik Vombach with 92 Falstaff points. It is a wine made from the grape varieties Corvina, Corvinone Veronese, Rondinella , Molinara from the region Veneto in Italy.

Tasting Notes

92
Tasting from 19.03.2021: Peter Moser, Ulrich Sauttter, Othmar Kiem, Simon Staffler, Benjamin Herzog, Dominik Vombach

Juicy cherry and wild strawberry on the nose, a gentle savoury note with some plum in the background. Juicy, clear and fresh palate with crisp fruit, slightly salty and high drinking flow. Very fine Valpolicella.

More about the tasting

Bright ruby red. Clear nose , open-hearted, juicy cherries and wild strawberries, gentle savoury tone, some plum on the finish. Juicy, clear and fresh palate, shows crisp fruit, slightly salty, high flow, very fine Valpolicella.

More about the tasting
Region
Veneto, Italy
The area under vines in Veneto covers about 75,000 hectares, providing the third largest quantity of wine in Italy afterPuglia and Sicily. The charming...
More about the region
Region: Veneto, Italy
Winery: Adalia
Type of Production: organic
Category: Red Wine
Vintage: 2019
Expansion: steel tank
Alcohol Level: 12.5%
Price: bis 10 €
Residual Sugar: 28 g/l
Characteristics: vegan
WSNA
Adalia

Mezzane di Sotto 28
37100 Verona
Italien
+39 (045) 8880006
[email protected] www.adaliavini.com

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