The red wine Heideboden, vintage 2018 from the winery Bio-Weingut Ettl has been rated in 2020 by Peter Moser with 90 Falstaff points. It is a wine made from the grape varieties Blaufränkisch, Merlot, Zweigelt from the region Lake Neusiedl in Austria.
Dark ruby, purple reflections, subtle brightening on the rim. Delicate notes of candied orange zest, a hint of plums, fine tobacco spice, soft salty touch. Juicy, elegant, fine tannins, powerful, dark berries, spicy finish, good food wine.
More about the tastingDark ruby, purple reflections, delicate edge brightening. Delicate dried fruit nuances are underlaid with some candied orange peel, a hint of plum confit, fine woody savouriness. Powerful, juicy, fine wood nuances, some dark berry fruit, peppery aftertaste, already easy to drink.
More about the tasting
Seestraße 48–52
7141 Podersdorf am See
Österreich
+43 (660) 7687528
[email protected] www.bioweingut-ettl.at
