The sweet and dessert wine Vinsanto aged 12 years PDO Santorini, vintage 2002 from the winery Boutari Wineries Naoussa has been rated in 2018 by Peter Moser with 93 Falstaff points. It is a wine made from the grape varieties Assyrtiko from the region PDO Naoussa in Greece.
Tasting Notes
Strong amber, orange reflections, yellow brightening on the rim. Inviting nuances of figs and nougat, candied orange zest, a touch of fine oak, honey notes. Full-bodied on the palate, showing a taut texture, sweet prunes, carried by a racy acid structure. Integrated fruit, mineral and salty on the finish, good length, a complex wine on which to meditate.
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