The red wine Le Carillon d’Angélus, vintage 2010 from the winery Château Angelus has been rated in 2016 with 93 Falstaff points. It is a wine made from the grape varieties Cabernet Franc, Merlot from the region St. Emilion in France.
Tasting Notes
Dark ruby, purple reflections, slightly watery rim. Ripe black berry confit, delicate nougat, dark cherry, faint vanilla aroma. Powerful, juicy, ripe plum, well-integrated tannins, chocolaty touch, good length, dark fruit and nougat on the finish.
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