The red wine Duluc de Branaire-Ducru, vintage 2009 from the winery Château Branaire-Ducru has been rated in 2012 with 90 Falstaff points. It is a wine made from the grape varieties Cabernet Franc, Merlot, Cabernet Sauvignon from the region St. Julien in France.
Deep dark ruby garnet, violet reflections. Delicately smoky and reductive dark berry fruit on the nose, fresh sour cherry confit, delicate hints of blackberries, subtle nougat. Powerful, present tannins, fresh plums, peppery spice, chocolaty texture, sticks well, still seems closed, has substance.
More about the tasting
1 chemin du Bourdieu
33250 Saint-Julien-Beychevelle
Frankreich
+33 (556) 59 25 86
[email protected] www.branaire.com
