The red wine Vigno Cinsault, vintage 2013 from the winery De Martino has been rated in 2017 by Peter Moser und Ulrich Sautter with 90 Falstaff points. It is a wine made from the grape variety Cinsault from the region Mouth in Chile.
Very reductive-animalic, but also varietally roasted to fleshy. Taut tannins, acidity slowly gaining momentum on the palate, interesting style, the extract pushes back the full body and makes the wine seem almost narrow - which is also helped by the fact that the fruit remains rather pale. Potential difficult to assess.
More about the tasting
Manuel Rodríguez 229
Isla de Maipo
Chile
[email protected] www.demartino.cl
