Skip to content

La Bota 36 de Pedro Ximénez Bota NO Sherry Jerez DO

Equipo Navazos

stockcreations/Shutterstock

The fortified wines La Bota 36 de Pedro Ximénez Bota NO Sherry Jerez DO from the winery Equipo Navazos has been rated in 2015 with 97 Falstaff points. It is a wine made from the grape variety Pedro Ximenez from the region Andalusia in Spain.

Tasting Notes

97
Tasting from 30.10.2015

Deep mahogany brown, ochre reflections and a yellow edge. Dried fruits, dates and currants and a touch of cardamom on the nose. Immensely complex on the palate, fine minerality, hazelnut and a long, silky finish with a touch of orange.

More about the tasting

Deep mahogany brown, ochre reflections, yellow rim. Inviting dried fruit, dates, currants, nougat, cardamom, soft notes of orange confit. Extremely complex, fine minerality, convincing balance, hazelnut, has great length, orange touch on the finish, perfect harmony.

More about the tasting
Region
Andalusia, Spain
The southernmost wine-growing region of Spain includes several sub-regions, which produce a range of wines, from dry to sweet. The most famous of these is...
More about the region
Winery: Equipo Navazos
Category: Fortified Wines
Grape Variety: Pedro Ximenez
Alcohol Level: 15%
Price: 20 - 50 €
Dziewul/Shutterstock

Wines from this winery

Wine-News
1 / 12