The red wine Granato IGT, vintage 2004 from the winery Foradori has been rated in 2017 by Peter Moser with 93 Falstaff points. It is a wine made from the grape variety Teroldego from the region Alto Adige in Italy.
Tasting Notes
Dark ruby, deep colour core, purple reflections, subtle brightening on the rim. Subtle hints of liquorice and black berries, fine tobacco nuances, some nougat. Juicy, ripe sweet cherries, fine tannins, pleasant fruit, soft honeyed touch on the finish, mineral aftertaste, already easy to drink, at its peak, but endowed with further ageing potential.
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