The red wine Barbera d'Asti Superiore DOCG, vintage 2019 from the winery Gozzelino Sergio has been rated in 2024 by Othmar Kiem, Simon Staffler with 90 Falstaff points. It is a wine made from the grape variety Barbera from the region Piedmont in Italy.
Tasting Notes
Ruby red with a bright core. Cheese rind, yeast, some forest fruit and undergrowth on the nose, not entirely precise. Rich, full-bodied on the palate, with a slightly alcoholic undertone and a grippy, stony finish.
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