The red wine Cabernet Sauvignon, vintage 2013 from the winery Jordan Winery has been rated in 2018 by Benjamin Herzog with 90 Falstaff points. It is a wine made from the grape varieties Cabernet Sauvignon, Merlot, Petit Verdot, Malbec, Cabernet Franc from the region Sonoma Valley in United States.
Tasting Notes
Very classic nose with notes of plum, blackberry, some coconut, chocolate and warm spices. More elegant on the palate with a fine-grained tannin structure and well-supporting acidity. Finishes medium-long, pleasantly juicy with spicy aromas. Well made.
More about the tastingVery classic nose with notes of plum, blackberry, some coconut, chocolate and warm spices. More elegant on the palate with a fine-grained tannin structure and well-supporting acidity. Finishes medium-long, pleasantly juicy with spicy aromas. Well made.
More about the tasting