The red wine Cabernet Sauvignon, vintage 2012 from the winery Jordan Winery has been rated in 2016 by Peter Moser with 93 Falstaff points. It is a wine made from the grape varieties Cabernet Sauvignon, Merlot, Petit Verdot, Malbec from the region Alexander Valley in United States.
Dark ruby garnet, purple reflections, broader water edge. Delicately savoury background blackberry fruit, black cherries, delicate hints of liquorice, fresh orange zest. Juicy, very elegant, fresh fruit nuances, well-integrated tannins, mineral touch, salty finish, a very balanced, already accessible food companion with good development certain ageing potential, versatile.
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Alexander Valley Road 1474
95448 Healdsburg
USA
+1 (800) 654 1213
[email protected] www.jordanwinery.com
