The red wine Brunello di Montalcino DOCG, vintage 2014 from the winery La Fornace has been rated in 2019 by Othmar Kiem, Simon Staffler with 93 Falstaff points. It is a wine made from the grape variety Sangiovese from the region Tuscany in Italy.
Tasting Notes
Powerful, bright ruby. Very much fresh and juicy cherry, some blackberry, appealing. Juicy and round also on the palate, fine-meshed, vivid tannin, vivid, fresh fruit, persistent and long, fun.
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