The crémant Crémant de Bourgogne AOC Perle d'Aurore Rosé Brut from the winery Maison Louis Bouillot has been rated in 2019 by Gerhild Burkard, Benjamin Herzog with 89 Falstaff points. It is a wine made from the grape varieties Pinot Noir, Chardonnay, Gamay from the region Bourgogne in France.
Tasting Notes
Salmon-coloured with orange reflections. Intense aromas of strawberry, redcurrant and nuances of red apple skin. Fruity-sweet attack on the palate, prominent acidity with a fine mousse. Grapefruit on the finish with a salty touch.
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