The sweet and dessert wine Giajet Mosto Parzialmente Fermentato from the winery Poderi Moretti has been rated in 2022 by Othmar Kiem, Simon Staffler with 88 Falstaff points.
Tasting Notes
Silver grey. Black bread, some honey, subtle smoke, subdued. Clearly sweet on the palate with a sharp acidity on the front palate, a touch of cardboard on the back palate, quite particular and headstrong.
More about the tasting