The red wine Bühl, vintage 2007 from the winery Bio-Weingut Robert Payr has been rated in 2011 with 92 Falstaff points. It is a wine made from the grape varieties Zweigelt, Merlot, Blaufränkisch from the region Carnuntum in Austria.
Tasting Notes
Deep ruby-garnet color with violet highlights and a broad, pale rim. Dark berry fruit underpinned by subtle herbal notes, with delicate hints of blackberry jam, smoky minerality, and a multifaceted bouquet. Juicy and complex, with ripe plum fruit, pronounced yet well-integrated tannins, a fresh, well-structured profile, and ripe cherries on the finish; an elegant pairing for meals, already ready to drink.
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