The red wine Leithaberg DAC rot Rosenberg, vintage 2009 from the winery Weingut Toni Hartl has been rated in 2018 by Peter Moser with 93 Falstaff points. It is a wine made from the grape variety Blaufränkisch from the region Leithaberg in Austria.
Tasting Notes
Intense ruby, purple reflections, discreet brightening on the rim. Herbal, savoury, delicately floral in the echo, a touch of savory, dark minerality, a hint of tobacco. Juicy, fruity, ripe heart cherries, fresh acidity, discreet oaky savouriness, pleasant saltiness, tight finish, still needs some time.
More about the tastingDeep, dark ruby-garnet color with violet highlights and a broader lightening at the rim. Dark berry fruit with delicate tobacco and mineral undertones, nuances of candied orange, pleasant herbal spice, and a hint of graphite. Juicy, fresh red-berry forest fruit compote, fine, already well-integrated tannins, mineral notes even in the finish, delicate hints of sour cherries and currants, pleasant extract sweetness, fresh and inviting to drink.
More about the tastingIntense, dark ruby-garnet color with violet highlights and a broader lightening at the rim. Dark berry fruit with a delicate tabak-like, mineral undertone, nuances of candied orange, pleasant herbal spice, and a hint of graphite. Juicy, fresh red-berry forest fruit compote, fine, already well-integrated tannins, mineral notes even in the finish, delicate hints of sour cherries and currants, pleasant extract sweetness, fresh and inviting to drink.
More about the tastingStrong dark ruby garnet, violet reflections, broad rim brightening. Dark berry fruit with a delicate tobacco-mineral background, nuances of orange confit, pleasant herbal spice, a hint of graphite. Juicy, fresh red berry forest fruit compote, fine tannins that are already well integrated, mineral on the finish, delicate hints of sour cherries and currants, pleasant extract sweetness.
More about the tasting