Hohenzollernhaus

Name: Hohenzollernhaus
Address: Radurschltal, Pfunds, Tirol, 6542
Telephone: +43 (664) 5311915
Rating: 93

This rustic hut located on a rocky outcrop in a secluded valley has been in place for nearly 100 years, surrounded by Swiss stone pine trees - from which the delicious Swiss stone pine liqueur is made. Marissa and Daniel put their heart and soul into serving hearty snacks, roast venison and homemade cakes.

36 /40 Food

38 /40 Style

19 /20 Service

Payment Conditions: Cash

Accommodation

Service

Sea Level: 2123 Meter

Accessibility: hiking trail

Outdoor Dining Area

Radurschltal
6542 Pfunds
Austria
+43 (664) 5311915
+43 (664) 5311915 [email protected]
www.hohenzollernhaus.at

Gourmet-News

Rosé

Sea, AIX & Sun: AIX Rosé Launches New Summer Playlist

AIX Rosé has partnered with music curation company Playlistler to launch “Sea, AIX & Sun”, a...

By The Editors
Denmark

Julian Elkjær wins Sol over Gudhjem 2026

The 28-year-old chef, Julian Elkjær, claimed victory at Denmark’s most prestigious culinary...

By The Editors
Wine

Guests Trust People More Than AI When Choosing Wine

A new study shows that while digital channels are becoming increasingly important in wine...

By The Editors
Sweden

These Are Sweden's Chef of the Year 2026 Finalists

The finalists for Årets Kock 2026, Sweden’s most prestigious culinary competition and national...

By The Editors
Stockholm

Where to Eat in Stockholm This Summer

Stockholm may be one of Europe’s most exciting dining cities, but summer has long come with one...

By Nicole Kavander
Stockholm

A Historic Swedish Hotel Sets Its Sights on the World Stage

Grand Hôtel Saltsjöbaden Spa & Resort has always had the bones of a grand resort hotel. Opened in...

By Linda Iliste
Lithuania

A New Gastronomic Destination on the Curonian Spit: Michelin-Starred Chef Opens ULDU in Juodkrantė

The Curonian Spit has gained a new culinary destination this summer with the opening of ULDU in...

By Ugnė Vedeikaitė
Stockholm

Meet Jonas Höglander and Elias Kvarning at Salon Terminal

Salon Terminal opened mid-April as a part of Thon Hotel Vasa at Vasagatan opposite the Central...

By Martin Backman
Ireland

Finnish born Chef Brings Nordic Pragmatism to Dublin’s Fine Dining Scene

Inside the grand Georgian home once owned by the family behind Jameson whiskey, Finnish chef Mikael...
Stockholm

Portal Welcomes Alain Roux and The Waterside Inn for Anniversary Guest Appearance

As part of its 10th-anniversary celebrations, Stockholm restaurant Portal will host its third...

By The Editors
Copenhagen

Fiskebaren Celebrates 17 Years and Prepares to Open New Venue

Copenhagen’s beloved seafood restaurant Fiskebaren is celebrating two milestones: its 15th...

By The Editors
Chocolate

World Chocolate Masters Unveils International Jury for 2026 Grand Final

An impressive line-up of pastry and chocolate experts has been announced for the 2026 Grand Final...

By The Editors