Porzehütte

This pretty wooden hut was built in 1976 and is easy to reach by foot. From June to September, you can also spend a cosy night here. The menu features Tyrolean and East Tyrolean specialities, with the occasional Italian influence. Tip: try the apple strudel.

37 /40 Food

40 /40 Style

17 /20 Service

-1

Sea Level: 1942 Meter

Accessibility: hiking trail

Accommodation

Service

Payment Conditions: Cash

Outdoor Dining Area

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