Pom Friterie

At Pom Friterie, fries take centre stage. Made from Dutch potatoes selected for their texture and flavour, they are treated as the main attraction rather than a side. Enjoy them on their own or topped with a range of combinations, alongside options such as burgers, steak tartare, and steak.

Renowned as world champions in French fries, this spot pairs its signature speciality with carefully crafted, sparkling cocktails. The result is a playful, flavour-led combination that elevates a simple indulgence into something unexpectedly vibrant and memorable.

Dutch founders Marvin Romein and Jorit Gras spent several years refining their fries before opening their minimalist place. The potatoes come from a single grower on the North Sea coast.