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First8 Kombucha Zitrone Rosmarin

FIRST8 Kombucha Manufaktur München

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Tasting Notes

94
Tasting from 24.10.2025: Alexander Thürer, Benjamin Herzog, Dominik Vombach, Roland Graf, Erhard Ruthner, Othmar Kiem, Simon Staffler, Irene Forni, Hermann Botolen

Freshly cut rosemary and some citrus determine the bouquet, in which some green tea is also recognisable. The aroma is confirmed on the palate, with a good balance of rosemary and citrus, a slightly tingling mouthfeel and a refreshing finish that once again brings acidity and herbal notes.

More about the tasting

Freshly cut rosemary and some citrus determine the bouquet, in which some green tea is also recognisable. The aroma is confirmed on the palate, with a good balance of rosemary and citrus, a slightly tingling mouthfeel and a refreshing finish that once again brings acidity and herbal notes.

More about the tasting
Type of Production: organic
Category: Fermented beverages - Kombucha
Alcohol Level: 0.2%
Content: 0.33 litre
FIRST8 Kombucha Manufaktur München

Viktualienmarkt
80331 München
Deutschland
+49 89 74042736
www.first8kombucha.de

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