Tasting Notes
92
Tasting from 12.06.2026: Benjamin Herzog, Dominik Vombach, Peter Moser, Ulrich Sautter, Othmar Kiem, Simon Staffler, Romana Echensperger, Roland Graf
Grapes and tart red currants dominate the bouquet, complemented by slightly earthy notes and a fresh, slightly tart quality. On the palate, sweetness, acidity, and fruit are well balanced, with lively bubbles adding freshness. Red berries and a growing acidity lead into a sparkling finish.
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92
Tasting from 20.02.2026: Alexander Thürer
Grape and tart redcurrant dominate the bouquet, with slightly earthy nuances and a fresh, slightly acidic component. Sweetness, acidity and fruit are well balanced on the palate, with a lively perlage providing freshness. Red berries and an increasingly powerful acidity lead into the sparkling finish.
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