"Accommodation" Restaurants in Ascona
Executive Chef Rolf Fliegauf and his team have made the Ecco restaurant in Ascona a location par excellence for gourmets in Ticino with their wonderful cuisine. Here, the menu, the extraordinary location and the first-class service are all outstanding.
Chef Marco Campanella shows how upscale Gorumet cuisine goes today. He learned his craft from the best chefs in Switzerland and today creates outstanding dishes at La Brezza that inspire with lightness, freshness, creativity and the highest craftsmanship.
At Locanda Barbarossa, you can experience a unique combination of Mediterranean lightness and elegance of classic French cuisine. Much-travelled chef Mattias Rook adds a dash of flavourful adventure to the top-tier gourmet experience.
Those who love traditional yet innovative Italian cuisine will not be disappointed at Ristorante Seven. At lunchtime there are fresh, simple, tasty dishes from the bistro menu. In the evening a customised tasting menu or à la carte can be enjoyed.
Hide & Seek offers a familiar yet surprising gastronomic experience. The kitchen team draws inspiration from local and seasonal ingredients and transforms them into contemporary creations of modern cuisine. A restaurant that invites you to feel good.
Overlooking Lake Maggiore, fine plates of the day and snacks can be enjoyed at Ristorante Al Lago at lunchtime. In the afternoon, delicious cakes, snacks, coffee and tea are served, while in the evening, refined local and Mediterranean delicacies are offered.
The restaurant La Casetta is only open in nice weather, set on Lake Maggiore with exclusive seating looking over the lake. Lovely, light dishes inspired by Mediterranean cuisine such as salads, pasta, seafood and grilled meats.
The Easy is a convivial place. On the large terrace or in the cosy guest room, people meet and enjoy life. The menu offers what the heart desires: homemade pasta or gelati, wood-fired pizza or burgers - to name just a few delicacies.
Just a few minutes from Ascona's waterfront is the Osteria Ticino da Ketty & Tommy. Here is offered a simple but creative cuisine that respects the seasonality and the products of the region, from the noblest to the simplest ingredient.