"Accommodation" Restaurants in Basel
The undisputed top address in Basel. Three-star chef Peter Knogl conjures up creations on the plates that are second to none. Extremely knowledgeable sommeliers, who form a coherent structure with the attentive service. French haute cuisine par excellence!.
Beautiful à la carte offer and seasonal gourmet menus. The Bel Etage on the second floor of the Teufelhof is an artful top address, which presents itself as accessible, open and friendly. The well-stocked wine cellar is another plus in addition to the gastronomic delights.
Authentic French brasserie in the Grand Hotel Les Trois Rois that maintains its character while remaining contemporary with new gastronomic creations. The view of the Rhine and experienced service round off the first-class dining experience.
A high-class brasserie with all the French classics your heart desires: escargots, tartar de boeuf, wafer-thin crispy pommes allumettes, plus plenty of nonchalance and unpretentious elegance in a truly atmospheric place. C'est formidable!
The Atelier im Teufelhof is a true bijou with various nooks and crannies that are also worth discovering from a gastronomic point of view. The menu is manageable, everything is freshly cooked and lovingly prepared, and you can browse through a beautiful wine list.
Puro at Mövenpick Hotel Basel offers casual fine dining with an open show kitchen. The finest regional produce is combined with Latin American specialities and Asian flavours and served sharing-style or individually as sophisticated dishes.
Guests are invited to go on gastronomic journeys of discovery at Krafft: because they can combine and share their dishes as they please. Great location on the banks of the Rhine in Kleinbasel with a view of the lively promenade and the old town of Grossbasel.
Inspired by the creative brasseries and bistros of the world, Bohemia, in the market square, offers a lively ambience, fish and seafood, market-fresh salads, homemade pasta and vegetarian or vegan dishes. A highlight is the meat from the wood-fire grill.
The Nomad Eatery cooks with a cosmopolitan approach and a love of international dishes from all over the world. A colourful potpourri of dishes, often refined with fresh herbs and smart spices, served in a trendy urban ambience with a cocktail bar.
Open in summer and winter, the sun terrace of Mövenpick Hotel Basel is a magnet for locals and hotel guests to enjoy signature cocktails and delicious Mövenpick classics in uncomplicated, modern and stylish surroundings.