Alpine huts with "Parking Space" in Styria
Fine cuisine with a large selection of wines, garnished with panoramic views in the bright extension, a rustic hut atmosphere in the winding main building or warm sunshine on the terrace: the ski and hiking hut at 1857 meters above sea level on the Hauser Kaibling transmitter plateau is a classic.
Family-friendly, rustic hut with beautiful wooden terrace, located on the "Wilde Wasser" trail and its own fish pond in Rohrmoos-Untertal. Fine cuisine with lamb, fish, game and chicken. Our own garden provides the ingredients for homemade herbal tea, herbal salt and herbal vinegar.
Just turned a hundred years old, the Oskar-Schauer-Haus, also known as Sattelhaus, on the Terenbachalm spoils you with down-to-earth Styrian food at 1409 meters above sea level. Accessible via (circular) hiking trails and by car. Starting point for hikes to the Stub- and Gleinalm.
All-rounder on the Teichalm: the Latschenhütte succeeds as a fine alpine restaurant with beef, fish or vegetarian wok as well as exquisite food from its own vineyard, but is also legendary as a party location as "LaHü". A good starting and finishing point for hikes in the Almenland.
Situated between the two Giglachseen lakes and the Steirische and Lungauer Kalkspitze peaks, at a crossroads of hiking and mountain bike routes, hearty specialties (smoked meat dumplings, Styrian cheese) from our own farm are served in an idyllic alpine pasture setting.
Patrick and Daniel Köglburger have taken over the traditional hut at 1600 meters above sea level at the foot of the Zirbitzkogel as tenants. They impress with their "Almkuchl" of game carpaccio, oven-baked pork roasts and delicious pastries. A spacious sun terrace awaits on the doorstep.
Light-colored wood, high room with a clear view of the roof truss construction; outside, weathered shingle as a terrace backdrop: The hut run by Bettina and Karlheinz Kohlhofer is an inviting starting point for hikes into the Hochschwab massif or to the Grüner See lake near Tragöß.
Situated on a mountain pasture above Pichl-Kainisch, at the entrance to the Salzkammergut, the Knödl-Alm not only lives up to its name, but also spoils you with organic lamb and oven roast from its own organic farm. Authentic brandies from the in-house speciality distillery.
Andreas Wieser and Katharina Kampmann founded Gourmet Alps and serve exquisite six- to eight-course menus alongside classic mountain hut specialities. The Zirbitzkogel invites you to go hiking, the Winterleitensee on the doorstep for swimming or ice skating, the terrace for a morning pint.
The lake right in front of the terrace, hiking and skiing opportunities around the house and holiday flats to rent: The Bauernstubn on the Turracher Höhe offers views of the water and forest, a café atmosphere and a straightforward menu. Recommendation: garlic soup in a bread pot.
A varied culinary offer - from home cooking to gourmet cuisine - made from regional products (organic beef from our own farm) is served in a cozy, modern ambience directly at the valley station of the "Silver Jet" cable car. Suitable for parties.
The cozy and very rustic Lena-Alm hut at 1600 meters above sea level near the "Silver Jet" mountain station on the Reiteralm offers space for 250 people on its large sun terrace. Magnificent views of the mighty Dachstein massif - all the way down to the Enns Valley.
The rustic Mostschenke is situated in a sunny, quiet location and offers hikers and mountain bikers a beautiful view of the Seetal Alps and the Zirbitzkogel from the sun terrace. It serves home-made snacks from its own production, such as aromatic bacon.