"Classic & Traditional Cuisine" Restaurants in Poland
14 "Classic & Traditional Cuisine" restaurants ranked highest on Falstaff's 100-point scale in Poland. All information including address, phone number and opening hours.
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As the name suggests, this restaurant specializes in the main staples: meat and wine, and there's no compromise here. Butchery & Wine offers cuts from the USA, Uruguay, Spain, and Japan (including the renowned A5 Wagyu), as well as Poland, with some steaks dry-aged from 28 to 90 days, all of them exemplary in quality. The wine selection is just as impressive, with a focus on classic red wines, available both by the glass and bottle.
Żurawia 22, 00-515 Warschau, Poland